Healthy Salmon and tofu soy-stew with rice
Ingredients: Salmon fillet 120g, ½ box of firm tofu, ¼ of onion (sliced), green onion, 4-5 baby corns, ¼ of red bell peppers (sliced), 1 cup of grated carrot. 1 cup of black fungus, green peas, 1-2 cloves of garlic,